A Romance with a Restaurant: Notes of a Good Girl

Dive into the captivating world of the restaurant business through the eyes of a beautiful and successful woman. In "A Romance with a Restaurant: Notes of a Good Girl," renowned restaurateur Galina Duving (of Osteria numero Uno, Jobs. Food&Wine, Osteria delta Piazza Bianca, Osteria "U Salvatore," "Italianets," and "Baba Marta" fame) shares her unique and vibrant experiences, tackling unexpected and thought-provoking questions.

Explore the Inner Workings of the Restaurant World

This book delves into the realities of being a "good girl" in the demanding restaurant industry. It explores the value of a woman's time, both in business and in life, and questions the motivations behind creating and growing a restaurant – is it for personal fulfillment or for future generations? Duving fearlessly examines the risks involved in balancing family life with the demands of the business, and offers insights into working with loved ones.

Key Questions Answered

• How long does it take to recognize a project's unprofitability?
• How many restaurants are needed to achieve happiness?
• Can you risk your family for your business?
• How do you effectively work with family members?

A Unique and Engaging Format

The book's format is as unconventional as its content. Think of it as a woman's handbag, but instead of makeup, an umbrella, documents, a wallet, and a phone, it's filled with brilliant thoughts, ideas, and paradoxes that will prove invaluable to every reader at just the right moment.

Who Should Read This Book?

This book is perfect for:

• Aspiring restaurateurs
• Current restaurant owners and managers
• Anyone interested in the challenges and rewards of the hospitality industry
• Women in business seeking inspiration and practical advice
• Readers looking for a fresh and insightful perspective on work-life balance

Why Choose This Book?

With Galina Duving's sharp wit, unconventional perspective on social processes, numerous real-world case studies, and engaging writing style, "A Romance with a Restaurant: Notes of a Good Girl" is poised to become a bestseller in the hospitality industry. It's more than just a book; it's a mentor, a confidante, and a source of inspiration for anyone navigating the complex and rewarding world of restaurants.