Maybe Now

Colleen Hoover

Overview

This resource is designed to guide students through the NCFE Level 1/2 Technical Award in Food and Cookery, specifically for teaching from 2022 onwards. It aims to enhance comprehension of the subject matter and develop the necessary skills for success in external examinations and the Non-Examined Assessment (NEA). The book provides a structured approach to mastering the curriculum content.

Who it's for

• Students undertaking the NCFE Level 1/2 Technical Award in Food and Cookery (from 2022).
• Individuals seeking to improve their performance in external exams and NEA for this qualification.
• Learners who benefit from structured guidance and clear explanations of technical content.

Key features

• Paperback format
• Published by Simon&Schuster UK
• 432 pages
• ISBN: 9781398521124
• Published in 2022
• Dimensions: 130x198 mm