By ΠΡΠ³ΠΎΡΠ΄ΡΡ Π°ΡΠ³ ΠΠ΅ΡΡ
Π’ΡΠ΅ΡΡΡ ΠΊΠ½ΠΈΠ³Π° ΠΈΠ· ΡΠ΅ΡΠΈΠΈ ΠΎ Π€ΡΠ΅Π΄ΡΠΈΠΊΠ΅ ΠΡΡΠΌΠ΅ β Π·Π½Π°ΡΠΎΠΊΠ΅ Π²ΠΈΠ½, ΡΠ΅Π½ΠΈΡΠ΅Π»Π΅ ΠΊΡΠ°ΡΠΈΠ²ΡΡ ΠΆΠ΅Π½ΡΠΈΠ½, Π²Π»Π°Π΄Π΅Π»ΡΡΠ΅ ΡΠΊΡΠΊΠ»ΡΠ·ΠΈΠ²Π½ΠΎΠ³ΠΎ ΡΠ΅ΡΡΠΎΡΠ°Π½Π° Π² ΡΠ΅Π½ΡΡΠ΅ ΠΡΠ»ΠΎ ΠΈ ΡΠ°Π»Π°Π½ΡΠ»ΠΈΠ²ΠΎΠΌ ΡΡΡΠΈΠΊΠ΅. ΠΠ³ΠΎ ΠΎΡΠΊΡΡΡΠΈΡ Π½Π΅ ΡΠ°Π· ΠΏΡΠΈΠ²ΠΎΠ΄ΠΈΠ»ΠΈ Π² ΡΡΠ΅ΠΏΠ΅Ρ Π½Π΅ ΡΠΎΠ»ΡΠΊΠΎ ΠΏΡΠ΅ΡΡΡΠΏΠ½ΡΠΉ ΠΌΠΈΡ, Π½ΠΎ ΠΈ Π·Π½Π°ΠΌΠ΅Π½ΠΈΡΡΡ ΡΡΠ΅Π½ΡΡ . Π ΡΡΠΎΠΉ Π΄Π΅ΡΠ΅ΠΊΡΠΈΠ²Π½ΠΎΠΉ ΠΊΠ½ΠΈΠ³Π΅ ΠΏΡΠΎΠ΄ΠΎΠ»ΠΆΠ°Π΅ΡΡΡ ΠΈΡΡΠΎΡΠΈΡ ΡΠ΅Π»ΠΎΠ²Π΅ΠΊΠ°, ΡΠΎΡΠ΅ΡΠ°ΡΡΠ΅Π³ΠΎ ΡΠ»Π΅Π³Π°Π½ΡΠ½ΠΎΡΡΡ Ρ ΠΎΡΡΡΡΠΌ Π΄Π΅Π΄ΡΠΊΡΠΈΠ²Π½ΡΠΌ ΠΌΡΡΠ»Π΅Π½ΠΈΠ΅ΠΌ. ΠΠ΅ΠΉΡΡΠ²ΠΈΠ΅ ΠΏΡΠΎΠΈΡΡ ΠΎΠ΄ΠΈΡ Π² ΠΠΎΡΠ²Π΅Π³ΠΈΠΈ ΠΈ Π·Π°ΡΡΠ°Π³ΠΈΠ²Π°Π΅Ρ ΡΠ΅ΠΌΡ ΡΠ°ΠΉΠ½Ρ, ΠΎΠ±ΠΌΠ°Π½Π° ΠΈ ΠΏΠ΅ΡΠ΅ΡΠ΅ΡΠ΅Π½ΠΈΡ Π²ΡΡΡΠ΅Π³ΠΎ ΠΎΠ±ΡΠ΅ΡΡΠ²Π° Ρ ΠΏΡΠ΅ΡΡΡΠΏΠ½ΠΎΠΉ Π΄Π΅ΡΡΠ΅Π»ΡΠ½ΠΎΡΡΡΡ. ΠΡΠΎ ΡΠ²Π»Π΅ΠΊΠ°ΡΠ΅Π»ΡΠ½ΠΎΠ΅ Π΄ΠΎΠΏΠΎΠ»Π½Π΅Π½ΠΈΠ΅ ΠΊ ΠΆΠ°Π½ΡΡ ΡΠΊΠ°Π½Π΄ΠΈΠ½Π°Π²ΡΠΊΠΎΠ³ΠΎ Π΄Π΅ΡΠ΅ΠΊΡΠΈΠ²Π°.
The third book in the series featuring Frederik Drume, a wine expert, connoisseur of beautiful women, owner of an exclusive restaurant in the center of Oslo, and a talented detective. His discoveries have repeatedly shaken not only the criminal world but also famous scientists. This crime novel continues the story of a man who combines elegance with sharp investigative skills. The book is set in Norway and explores themes of mystery, deception, and the intersection of high society with criminal activity. It is a compelling addition to the Scandinavian crime genre.